Dried figs are tied from their stems one by one with rafia kind string and are placed in boxed in different forms.
Packaged in various weights according to TS - 541 Standards Food Regulations.
10 kg
Product Code: BASCB10
5 kg
Product Code: BASOB5
10 kg
Product Code: BASOB10
1 kg
Product Code: BASTB1
3 kg
Product Code: BASTB3
5 kg
Product Code: BASTB5
| STRUCTURE OF PRODUCT CODE | |||
|---|---|---|---|
| Product Name | Size Code (S) | Packaging Code | Weight Identification |
| NATURAL: NA | 1 to 8 up to your request | Classic Carton Box: CB | 10 = 10 Kg |
| LERIDA: LE | Special Carton Box: SB | 5 = 5 Kg | |
| PROTOBEN: PR | Tray Type Carton Box: TB | 3 = 3 Kg | |
| PULLED: PU | Doypack: D | 1 = 1 Kg | |
| GARLAND: GA | Cellophane: C | 500 = 500 gr | |
| BAGLAMA: BA | Round Plastic Tray:RT | 250 = 250 gr | |
| Wooden Tray: WT | |||
| PACKAGING - SIZE CHART | ||||||
|---|---|---|---|---|---|---|
| Available Packaging | Natural | Lerida | Protoben | Garland | Pulled | Baglama |
| 5 Kg Bulk Offset Carton Box | All Size | 1-2-3-4-5 | 1-2-3-4-5 | - | 1-2-3-4-5 | 1-2-3-4-5 |
| 10 Kg Bulk Offset Carton Box | All Size | 1-2-3-4-5 | 1-2-3-4-5 | - | 1-2-3-4-5 | 1-2-3-4-5 |
| 10 Kg Bulk Classic Carton Box | All Size | 1-2-3-4-5 | 1-2-3-4-5 | - | 1-2-3-4-5 | 1-2-3-4-5 |
| 500 Gr Tray Carton Box | - | 1-2-3-4-5-6 | 1-2-3-4-5-6 | - | 1-2-3-4-5 | - |
| 1000 Gr Tray Carton Box | - | All Size | All Size | - | 1-2-3-4-5 | 1-2-3-4 |
| 3000 Gr Tray Carton Box | 1-2-3-4-5-6 | 1-2-3-4-5-6 | 1-2-3-4-5-6 | - | 1-2-3-4 | 1-2-3-4 |
| 5000 Gr Tray Carton Box | 1-2-3-4-5-6 | 1-2-3-4-5-6 | 1-2-3-4-5-6 | - | 1-2-3-4 | 1-2-3-4 |
| 250 Gr Wooden Tray | - | - | 3-4-5-6 | - | 3-4-5-6 | - |
| 500 Gr Wooden Tray | - | - | 1-2-3-4-5-6 | - | 1-2-3-4-5 | - |
| 250 Gr Doypack | All Size | - | - | - | - | - |
| 500 Gr Doypack | All Size | - | - | - | - | - |
| 1000 Gr Doypack | All Size | - | - | - | - | - |
| 250 Gr Cellophane | - | - | - | 6-7-8 | - | - |
| 250 Gr Round Plastic Tray | - | - | - | 6-7-8 | - | - |
| FIGS SIZE CHART | |
|---|---|
| Size | Piece Per Kg |
| 1 | 36-40 |
| 2 | 41-45 |
| 3 | 46-50 |
| 4 | 51-55 |
| 5 | 56-60 |
| 6 | 61-65 |
| 7 | 66-70 |
| 8 | 71-80 |
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